County Family and Consumer Sciences News
Healthy Holiday Tips
Healthy Holiday Tips
Part of the enjoyment of the holiday season is in the food that we choose to eat. Unfortunately this results in a weight gain for some. Below are some tips and recipes that can help you enjoy your holiday food (and everyday food for that matter) without putting a strain on your waistline! And please keep checking back from time to time as we will continue to add useful information to this section.
Read More
Using Wireless Technology Before, During and After Emergencies
Using Wireless Technology Before, During and After Emergencies
As consumers increasingly rely on mobile phones and smartphones, these technologies are becoming vital tools for dealing with an emergency. Approximately 70 percent of 911 calls are placed from a mobile phone and 74 percent of consumers have used a mobile phone in an emergency. According to one recent study, 19 percent of consumers had used their mobile phone to get help in an emergency in the last 30 days.
Read More
More County Topic News…

 

Ohio State University Extension embraces human diversity and is committed to ensuring that all research and related educational programs are available to clientele on a nondiscriminatory basis without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, or veteran status. This statement is in accordance with United States Civil Rights Laws and the USDA.

Keith L. Smith, Associate Vice President for Agricultural Administration; Associate Dean, College of Food, Agricultural, and Environmental Sciences; Director, Ohio State University Extension and Gist Chair in Extension Education and Leadership. TDD No. 800-589-8292 (Ohio only) or 614-292-6181.